Remove hot (bot not boiling) milk from the microwave and pour in the cornflour. Whilst the milk is heating, measure out 2 tablespoons of cornflour into a cup. Heat the jug of milk in the microwave for 3 minutes Step 3 Pour 3/4 pint of milk into a Pyrex jug Step 2 So here’s a make your own simple cheese sauce recipe. 50p to make (based on Aldi prices).Īnd if you follow this blog, you will know I’m a fan of having a go at making your own. If everyone knew how easy it is to make, using just 4 ingredients, would they buy it? This cheese sauce recipe costs approx. Opting for ready-made sauces, or packet sauces that you add water to. It is so simple to make and accompanies so many homemade dishes.Īs second nature as it is for me to rustle cheese sauce up, I have noticed in conversation that not everyone makes their own. Save my name, email, and website in this browser for the next time I comment.Cheese sauce is something I make weekly. It is delicious on many different things. This delicious sauce isn’t just for pretzels.
I do not recommend freezing this cheese dip recipe as the texture from frozen will be different as well as the flavor. The cheese sauce will harden as it sits, so I recommend adding a small amount of milk when reheating the sauce to thin it back out and make it smooth and creamy again. Store the leftovers in an air tight container in the refrigerator for up to 1 week.
Simply substitute half of the milk with your favorite beer. You an also make an easy beer cheese dip with this recipe. The cheese sauce is best served right away with your favorite soft pretzels or soft pretzel Bites.